Wine Makers Dinner Menu
Bowmans
and Greenhough
Wine Dinner
Presented by Andrew Greenhough
Freshly Baked Ciabatta
With skordalia and butter
Matched with Greenhough Hope Riesling 2008
Seared Scallops
With watermelon salsa and kaffir lime
foam
Matched with Greenhough Nelson Sauvignon Blanc 2009
Fennel and Apple Salad
With bacon, walnuts and goats cheese
Matched with Greenhough Nelson Chardonnay 2008
Macadamia Crusted Lamb Saddle
With spiced lamb sausage and kumara
puree
Matched with Greenhough Nelson Pinot Noir 2007
Bowmans Petit Four Plate
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