Quartz Reef Central Otago Methode Traditionelle N.V HIGHLY RECOMMENDED
Colour is light yellow. Bouquet has fruit, lime and cream.
Palate is rich, textural and refreshing.
A selected blend of 39% Pinot Noir and 61% Chardonnay
from the Bendigo and Gibbston sub-regions of Central
Otago. Bottle fermented and aged for a minimum of
24 months on lees. Riddled and disgorged by hand.
Our Methode Traditionelle is the result of a fruitful partnership between Marc Chauvet Champagne and Quartz Reef.
- Price:
- NZD
$31.50$29.99
- Weight:
- 0.4 Kg
Purchasing on Wine and More
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